Christmas Sugar Cookies

Hi people!

Back to the sugar cookies making that I so enjoy! 😀 These beauties are perfect as presents, make a little hole in them, a string and viola: personal Christmas tree ornaments! I did not use cutters, I cut mine on free hand, baked the first one of and used as a mold.

Here´s a little walk threw with some pictures. The recipe and baking is to be found on my post on summer cookies:

https://luckeysbaking.wordpress.com/2015/11/22/bye-bye-summer-cookies/

So here we go – welcome to this little Christmas tutorial!

1. Start by making a line like below on. Use a thicker glaze for this, by adding more powdered sugar.

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2.  Add some egg white to your glaze to make it more fluent. Fill in the outline areas. This way the filled in areas will be smooth, if you´d use a thicker one it will not be smooth. Also, without the lines, the glaze is harder to control and creates better end result. (see pic below)

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3. Let dry and add some Christmas dekorations!

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One Comment Add yours

  1. Mmmm… these look delicious! They are really cute too!
    x

    Like

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